Grand Opening & Ribbon Cutting for ‘The Oilerie’ will be Saturday, July 30

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A Grand Opening and Ribbon Cutting celebration for Advertiser ‘The Oilerie’ will be held on Saturday, July 30 at 11 a.m.

The Oilerie is a locally-owned specialty food shop offering imported olive oils and balsamic vinegars. They will even hand bottle your selection! They also carry a wide array of spices, including a selection of 100% certified organic, 100% certified kosher and 100% certified gluten free. Also available are a wide variety of specialty food products including stuffed olives, marinades, glazes, sauces and pasta selections.

Owned and operated by self-proclaimed “foodies” Marty and Trish Hughes, this husband/wife duo have always been passionate about food and finding the best and healthful products for what they serve in their home, and are now delighted to bring the very best to every table in Burien.

In addition to the usual grand opening celebration, there will be door prizes, giveaways, specials and food tasting along with a special big cheese cutting with the big cheese CEO and founder, as seen on shark tank, Curt Campbell. Watch as he cuts a giant 20 lb. wheel of Wisconsin Parmesan! Try it with a drop of The Oilerie Balsamic!

For more information you can visit their Facebook Page or you can find them in the Discover Burien Member Directory, under Retail/Shopping.

The Oilerie is located in the ground floor of Burien Town Square, at 540 SW 152nd Street; (206) 243-8191.

More info here:

Address: 540 SW 152nd Street (in the retail space of Burien Town Square), Burien 98166

Phone: (206) 243-8191




This event and announcement is another service of the Discover Burien Association. To learn more – or to join – please visit

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