Photo: Susan Wilson, courtesy Motoko[/caption] This year’s teller lineup is chock full of spellbinding entertainment. Mime Antonio Rocha uses movement to help unlock our imaginations. Motoko brings Asian folktales to life with humor, charm and elegance. Playwright, commentator, and storyteller Kevin Kling shares his “can do” attitude through personal stories of overcoming adversity. Self-described “Affrilachian” teller Lyn Ford tells folk and personal tales rooted in her multicultural heritage.  Donald Davis, a true southern gentleman known for his bow ties and hilarious personal stories, will charm audiences of all ages. The Festival’s Friday workshops are open to anyone with an interest in storytelling, and are especially useful for those who use stories in their life or work. Workshops begin at 9:00 am and end at 3:30. Friday’s events conclude with conversation and sweets at Tea with the Tellers, an afternoon social for workshop participants and tellers. Saturday telling begins concurrently at each festival tent at 10:00 a.m.; gates open at 9:00 for check-in, garden exploration, and resources, coffee, and food purchases. Tellers move from tent to tent throughout the day giving all visitors a chance to hear all tellers, but visitors may also follow their favorite teller if desired. If one has limited time, the Closing Concert from 3:45 to 5:00 features all of the tellers. Advance registration is required for all Friday events; workshop pricing varies—see the festival website for registration and pricing. As an added bonus, day care programs, homeschool groups, and day campers are welcome to attend the festival free of charge as a part of the children’s programs on Friday. Participants will hear three tellers and receive a short tour of the garden in this one-hour program.  Four time slots are available; to book contact Kristine at or by phone at 253-529-1620. Saturday tickets may be ordered in advance via the festival website or be purchased at the gate; adult tickets are $20.00, children (12 and under) are $5.00 and a family pass is $40.00. Friday lunch for workshop attendees is catered by Panera and can be pre-ordered with tickets. For those who wish to enjoy lunch in the garden on Saturday, options include catered sandwiches, salads, chips and cookies, coffee and espresso drinks, and hand crafted ice cream by Ice Cream Social. Visitors are also welcome to bring their own lunch. The festival is held at PowellsWood Garden located at 430 South Dash Point Road in Federal Way. Festival parking will be accommodated at Sacajawea Park at 1401 S. Dash Point Road.  Please catch the festival shuttles, which run continuously starting at 8:45, for transportation to the garden. There is no parking at the garden during the festival except for handicapped vehicles. Online Ticketing at ]]>